Our following courses are claimable using (A)SkillsFuture Credit or (B)WDA Subsidy

Course Title SkillsFuture
Course Code
1 Day Course on Grow Fruits Successfully in Singapore CRS-N-0040159
1 Day Course on Grow Vegetables Successfully in Singapore CRS-N-0040482
Full Day Urban Farming Course CRS-N-0035080
Full Day Course - Grow Leafy Vegetables Using Hydroponics Technology (Basic Level) CRS-N-0040418
1 Day Course on Grow Herbs and Spices Plants Successfully in Singapore Weather CRS-N-0041698

 

(A) Use of SkillsFuture Credit:
-  You can use SkillsFuture credit to pay for up to the full course fee if you have enough credit in your SkillsFuture credit. 
All Singaporeans aged 25 and above can use their S$500 SkillsFuture Credit from the Government to pay for a wide range of approved skills-related courses. 
- To check whether you have enough SkillsFuture credit, or procedures to submit claim your SkillsFuture credit, please refer to steps at SkillsFuture website. 
You should already have registered for the course at The Living Centre website before you submit the claim. 
   Updated: From 19 May 2017, SkillsFuture Credit (SFC) payments will be disbursed directly to only training providers. Training providers that offer SkillsFuture Credit-eligible courses will collect net fees from individuals, after offsetting the SFC that will be used. You can submit your claim for SkillsFuture credit as early as 60 days before the course start date.
  Once your claims has been approved, any request to cancel your course registration will impose a administration charge. For details, please refer to the Course Registration Terms and Conditions.
(B)Use of WDA Subsidy
If you are sponsored by your company for this training:

- The WDA subsidy for the course is SG$14.
- Please visit Skill Connect website 
www.skillsconnect.gov.sg for more info.
  Your company will need to register this course on your behalf by contacting us at This email address is being protected from spambots. You need JavaScript enabled to view it.

  • Describe types of herbs and spices commonly used in Asian and Singapore market
  • Explain role of Herbs and Spices in Asia andSingapore
  • Describe health, safety, and environmental operating guidelines inFarms
  • List key factors in healthy Herbs and Spices PlantGrowth
  • Identify suitable Herbs and Spices varieties to Grow inSingapore
  • List suitable set-up for growth of Herbs and Spices in Farms and Urban gardens
  • Describe Method to Start Growth of Herbs and Spices
  • Describe fertilising Needs of Herbs and Spices
  • Describe how to monitor Herbs and Spices Plant Growth
  • List common harvesting techniques for Herbs and Spices
    • Describe common post-harvesting handling guidelines of Herbs and Spices

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