Nutritious, tender, and crunchy, the plume-like leaves of Dwarf Kale are finely curled and an attractive color. Add to salads, stir-fries or boil or steam it! This hardy variety maintains color well, and is slow to bolt. Dwarf plants grow up to 15” tall but can spread up to 30” wide. Relative maturity is 55 to 90 days.